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ClaireonWheels78
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Date Posted:11/18/2016 10:38 AMCopy HTML

Share your cranberry recipes with us for a chance to have them printed in Cook

Reader Fadime Tiskaya’s spiced cranberry and pomegranate chutney.
 Reader Fadime Tiskaya’s spiced cranberry and pomegranate chutney. Photograph: Fadime/GuardianWitness

For your chance to be crowned Guardian home cook of the year, share your cranberry recipes with us. Email recipes@theguardian.com, upload them via the GuardianWitness buttons here or post them on Instagram @guardian_cook #RRS #cranberries by noon on Wednesday 23 November. Selected recipes will appear in Cook and online on 3 December.

You can share your pecan recipes by clicking on the ‘Contribute’ button on this article. You can also use the Guardian app and search for ‘GuardianWitness assignments.’

  • GuardianWitness is the home of readers’ content on the Guardian. Contribute your video, pictures and stories, and browse news, reviews and creations submitted by others. Posts will be reviewed prior to publication.
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